Vending at the Holbrook Carnival

We’ll have a table at the 19th Annual Holbrook Carnival this weekend! It is located at Seneca Middle School on Main St. in Holbrook, for those interested in joining us. The carnival runs from tonight (the 15th) until Sunday (the 18th), though we will only be vending on Saturday the 17th and Sunday the 18th. The carnival is open to all, not just Holbrook residents. It is free to enter, and has rides (tickets or a bracelet), games, food (oh, the sausage and peppers booth of the last two years, I dream of you all year), live music, raffles and of course, crafts and vendors!

We will be bringing with us jams (of course), but also one ounce, pre-packaged loose leaf teas as well. What exactly are we bringing?

All of our 8oz, $6 regular jars of jam:

Peach Pie Jam

Peach-Pear Ginger Jam

Nectarine Chili Lime Jam

Plum Vanilla Jam

Plumberry Jam with Rosemary

Three Chili Strawberry-Mango Jam (limited numbers of the 4oz size still left for this flavor)

Scotch Bonnet Lime Sauce

Meyer Lemon Marmalade with Rosemary

Brown Sugar Clementine Marmalade with Vanilla

Candied Tangerine in Cranberry Syrup

Chocolate Strawberry Dessert Sauce

Autumn Pear Jam

Pear-Cranberry Jam with Sage

Passionfruit Jelly

Chai Apple Jelly

We are also bringing the new line of jams, called Jammed In After Dark, which feature a special grown up taste- booze! These mature flavors actually don’t have an alcohol content (cooking and all that) but still taste like a night on the town. All After Dark flavors are 8 oz jars, and cost $7 each.

Strawberry Margarita Jam

Strawberry Chianti Jam

Plum-Cherry Jam with Seville Orange Vanilla brandy


The carnival opens at noon on Saturday and Sunday, and we hope to see you there!


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4 Responses to Vending at the Holbrook Carnival

  1. Barbara Turney says:

    Strawberry Margarita
    Scotch Bonnet Lime Sauce
    Candied Tangerine with Cranberry

    I am going away this weekend but will be back at BN next Thursday

  2. brian koch says:

    If you could put aside at least one of each please Heather. I’ll be stopping by Sunday afternoon.
    Plum Vanilla Jam
    Brown Sugar Clementine Marmalade with Vanilla
    Peach-Pear Ginger Jam